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My culinary fairies and I have whipped a little festive magic to your table this year. Every dish is crafted with passion — from the comfort of our classic Roast Turkey to our new Firebird creation with its Asian twist. We can’t wait for you to enjoy it with your loved ones. Eat, laugh, and celebrate the season with the joy and wonder of the season. Book your BELLYGOOD Christmas menu now!
James Tay, Executive Chef Tung Lok Events & Catering
My culinary fairies and I have whipped a little festive magic to your table this year. Every dish is crafted with passion — from the comfort of our classic Roast Turkey to our new Firebird creation with its Asian twist. We can’t wait for you to enjoy it with your loved ones. Eat, laugh, and celebrate the season with the joy and wonder of the season. Book your BELLYGOOD Christmas menu now!
James Tay, Executive Chef Tung Lok Events & Catering
Roasted Maple Pumpkin Salad
Hydro-grown Leafy Greens with Roasted Maple Pumpkin, Smoked Chicken and Pumpkin Seeds
Charcuterie & Cheese Board
Cured Premium Charcuterie and Assorted Cheeses, served with Grapes, Dried Apricots, Dried Figs, Pumpkin Seeds, Crackers
Argentinian Roasted Whole Chicken
Mixed Herbs and Porcini Truffle Gravy
Roasted Norwegian Salmon Tarragon
and Dill Velouté, Charred Leek and Grapefruit
Fisherman's Pot
Mussel, Tiger Prawn, Clams, and Scallop In Brown "Butter-yaki" Sauce
Roasted Winter Vegetables Pesto Rosso
with Brussels Sprouts and Crushed Pistachio
Pan-Fried Torpedo Prawn
with Sriracha Tartar Dip
Christmas Herb Butter Pilaf Rice
with Dried Cranberries, Green Peas, and Sunflower Seeds
Joyuex Log Cake
Chocolate Log Cake with Mixed Berries
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$388/set up to 10 persons |
Smoked Irish Duck Breast
with Cherry Tomato, Kyuri, Plum and Osmanthus Dressing
Smoked Chicken Hydro-Grown Garden Salad
Locally Grown Leafy Greens, with Cherry Tomato, Kyuri and Ginger Shoyu Sesame dressing
Roasted Turmeric Chicken with Satay Sauce
Aqina Farm Free Range Chicken Ayam Kunyit, Drizzled with 'Satay Club' Inspired Peanut sauce
Tangy Fish Gougon
Sweet and Sour ‘Escabeche’, Lychee, Pineapple & Capsicum
Poached locally Farmed Seafood Sawadeekap, LAH!
Fragrant Citrusy Tom Yum Velouté
Crispy Fish Beancurd
Tomato Plum Ginger Mayo Dip
Sambal “Potong-Pasir” Ratatouille
Provencal Ratatouille… Localised
Rigatoni with Assam Laksa Sauce
Joyuex Log Cake
Chocolate Log Cake with Mixed Berries
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$388/set up to 10 persons |
Roasted Maple Pumpkin Salad
Hydro-grown Leafy Greens with Roasted Maple Pumpkin, Smoked Chicken and Pumpkin Seeds
Charcuterie & Cheese Board
Cured Premium Charcuterie and Assorted Cheeses, served with Grapes, Dried Apricots, Dried Figs, Pecans, Pumpkin Seeds, and Crackers
Aquina Free Range Boneless Chicken Leg
stewed in a Rosé Tomato Sauce with Baby Carrot and Baby Corn
Oven-Grilled Straits Seabass Fillet
with Tarragon and Dill Velouté, Charred Leek and Grapefruit
Fisherman's Pot
Mussel, Tiger Prawn, Clams, and Scallop In Brown "Butter-yaki" Sauce
Roasted Winter Vegetables Pesto Rosso
with Brussels Sprouts and Crushed Pistachio
Grilled Smoked Chicken Sausage
with Sauerkraut, Pickles, and Homemade Pommery Mustard Jus
Christmas Herb Butter Pilaf Rice
with Dried Cranberry, Green Peas, And Sunflower Seeds
Assorted French Pastries
Mini Cheesecake, Chocolate Feuilletine,
Red Velvet Gateau
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$38/person min order of 30 persons |
Smoked Irish Duck Breast
with Cherry Tomato, Kyuri, Plum and Osmanthus Dressing
Smoked Chicken Hydro-Grown Garden Salad
Locally Grown Leafy Greens, with Cherry Tomato, Kyuri and Ginger Shoyu Sesame dressing
Roasted Turmeric Chicken with Satay Sauce
Aqina Farm Free Range Chicken Ayam Kunyit, drizzled with 'Satay Club' Inspired Peanut Sauce
Tangy Fish Gougon
Sweet and Sour ‘Escabeche’, Lychee, Pineapple & Capsicum
Poached locally Farmed Seafood Sawadeekap, LAH!
Fragrant Citrusy Tom Yum Velouté
Crispy Fish Beancurd
with Tomato Plum Ginger Mayo Dip
Sambal “Potong-Pasir” Ratatouille
Provencal Ratatouille… Localised
Rigatoni with Assam Laksa Sauce
Assortment of Local Inspired French Pastries
Ondeh Ondeh , Mango Passion, Lychee Rose
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$38/person min order of 30 persons |
Roasted Maple Pumpkin Salad
Hydro-grown Leafy Greens with Roasted Maple Pumpkin, Smoked Chicken and Pumpkin Seeds
Charcuterie & Cheese Board
Cured Premium Charcuterie and Assorted Cheeses, served with Grapes, Dried Apricots, Dried Figs, Pumpkin Seeds, Crackers
Citrus Roasted Aquina Kampong Boneless Chicken Thigh
with Thyme, Rosemary, and Cinnamon Spice Jus
Sliced Roasted Australian Grain-Fed Ribeye
with Herb-Roasted Trio Potato, Haricot Vert, Baby Carrots, Dijon Mustard, and Mushroom Peppercorn Jus
Matelote De Poisson
New Zealand Mussel, Tiger Prawn, Clams, And Scallops in Matelote De Poisson
Roasted Winter Vegetables Pesto Rosso
with Brussels Sprouts And Crushed Pistachio
Pan-Fried Cod Finger with Sriracha Tartar Dip
Truffle Rigatoni
Mushroom Ragout, Chives, And Crispy Kale
Joyuex Log Cake
Chocolate Log Cake with Mixed Berries
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$55/person min order of 50 persons |
Get inspired by these stories
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Ordering process was fuss free, food was good. Fourth time ordering from BellyGood. Their food never disappoints me nor my guests! Family Gathering on Mother's Day Rachel Ong |
Love that it’s less salty yet scrumptious and tasty! It’s indeed BellyGood! Not forgetting to mention that it’s halal-certified. I can order for our company gatherings. Family Gathering on Mother's Day The Ace Sisters & Mummy Fay |
We ordered the Western Party Set for our office event and BellyGood proved to be a good choice. The food was delicious. We would highly recommend BellyGood as they are a fuss free and reliable option. Company Event on Christmas Charlie Mango |
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